Super Star Donuts – Fontana, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (909) 822-8258 to check today's hours. Know the hours? Send them to us.

Tap for directions

16120 Valley Blvd, Fontana, CA 92335

Google Maps Apple Maps Waze Bing Maps

Address16120 Valley Blvd, Fontana, CA 92335

Phone(909) 822-8258

StyleDonut shop

CountySan Bernardino County

Time zonePacific Time

From city center2.1 mi south

About Super Star Donuts

Super Star Donuts is a donut shop at 16120 Valley Blvd, 2.1 mi south of the Fontana city center.

Fontana has 30 places on our map that bake or sell fresh pastry, and this is one of them — about one per 7,282 people living in the city. If you want to compare, Chapín Baker sits less than 0.1 mi from here.

We have not been able to confirm a full weekly schedule for Super Star Donuts yet, so calling ahead at (909) 822-8258 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop
Bakeries in Fontana	30
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.